Lori is a wife, mother of 2 and a registered nurse with over 25 years of experience. Throughout her career as a nurse she has seen first hand the devastation of disease both emotionally as well as physically. Diseases virtually unheard of 20-25 years ago are commonly diagnosed today. And children are now getting diseases once thought of as adult diseases.
- Why can we expect a full 30% of all children born in the year 2000 and after to develop Type 2 Diabetes by the time they are 21? *Type 2 Diabetes used to be known as “adult onset.”
- Why are diseases like Fibromyalgia, Lupus and Chronic Fatigue syndrome common today but non-existent to rare 20 years ago?
- Why are there entire hospital floors dedicated to cancer? Especially for children?
As Lori searched for the answers by studying nutrition and attending seminars she has discovered what mother nature has known for eternity; the key to good health is whole food nutrition. We don’t have a vitamin deficiency, we have a whole food deficiency! Lori’s nursing passion is now focused on the education of disease prevention.
As Your Kitchen Coach, Lori will guide you to better health through nutrition.
